Recipes

RecipesSelf-Reliance & Skills

Campfire Cooking: How to Make a Pie Iron Scone

Do you have an old pie iron leaning in a corner of your house? Here’s how to use it to make an off-grid breakfast treat: a pie-iron scone.

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FoodPrepping & SurvivalRecipes

OFF-GRID: How to Build a Cheap Backyard Brick Oven

If you’re looking for a way to cook off the grid, then you’re going to want to check out how to build a backyard brick oven. There’s even a recipe for homemade dough so you can make pizza in it!

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Recipes

Cresson Kearny’s Infant Formula

WW2 hero Cresson Kearny figured out how to make infant formula so American babies would be fed in the event of a famine. Timely advice?

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PreservingRecipes

How to Can Roast Beast

Hit the motherlode on meat and wondering how to can roast beast? Here are the step-by-step directions to putting that steer or deer on the shelf.

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FoodRecipes

Easy, Egg-Free Christmas Cookies from the Pantry

Are you down to the wire and need some holiday treats? Here are some simple, egg-free recipes for Christmas cookies that are right from the pantry

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FrugalityRecipes

Recipes for a Frugal Thanksgiving from the Pantry

If you can’t afford the fanciest of dinners this year, don’t despair. Focus on purchasing only a few special items, like a turkey or a must-have goodie that is a tradition in your family, while you enjoy delicious yet thrifty treats for the rest of your Thanksgiving dinner.

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FoodRecipes

How to Make Your Own Pumpkin Spice Latte Creamer

Even if the weather hasn’t cooled off where you live, coffee shops have declared it’s autumn. Here’s how to make your own Pumpkin Spice Latte creamer.

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ChildrenRecipes

Cook With Your Stockpile: Banana Bread Muffins

Here’s how to make delicious banana bread muffins using shelf-stable ingredients you can stockpile.

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PreservingRecipes

Mason Jar Meals: 3 “Fast Food” Canning Recipes for a Home-Cooked Meal ASAP

What could be better than coming home to a hearty supper you made from scratch – but without all the work? Check out these 3 pressure canning recipes to have a delicious, home-cooked meal in minutes.

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PreservingRecipes

Holy Jalapeno Relish: The Condiment You Didn’t Know You Needed

Here’s how to make Holy Jalapeno Relish, the condiment you didn’t know you needed until you tried it. (Water bath canning instructions are included.)

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Prepping & SurvivalPreservingRecipes

5 Reasons Why You Need 100 Pounds of Tomatoes

Your reasons are a year’s supply of simple sauce, tomato broth, Italian marinara, salsa, and ketchup, all without toxic additives and preservatives.

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FoodPreservingRecipes

10 Awesome Ways to Preserve Peaches

Here are 10 delicious ways to preserve peaches, including spicy jam, peach liquor, and peach peel candy. Don’t waste one bit of peachy goodness!

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PreservingRecipes

Zucchini Is In Season: How to Freeze It, Pickle It, and Make Muffins With It

If you are a vegetable gardener, chances are that you’re currently experiencing an abundance of zucchini. Here’s what to do with it.

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You Need More Than Food to Survive
50-nonfood-stockpile-necessities

In the event of a long-term disaster, there are non-food essentials that can be vital to your survival and well-being. Make certain you have these 50 non-food stockpile essentials. Sign up for your FREE report and get prepared.

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